Carolina and Alejandro celebrated their wedding in a Southern European Garden with the great help of our friend and colleague Sira Antequera, from Si! Quiero.

Wood and soft colours

The set-up chosen for this wedding was a mix of elegant colours. Vintage touches, old wood, beige… All these together with the flowers from Virginia Florista created a colourful environment and each table had its own essence.

Appetiser time

Cold and hot appetisers. The appetisers of this wedding, in a Southern European garden where Carolina and Alejandro had a great time with all their guests, offered the most authentic flavours of Spanish cuisine.

From green tomato gazpacho, and our “special surf board” to duck confit croquettes, foie-gras bonbons, and stuffed mini Andalusian flat breads…